Mamaril, G., Claveria, S. and Navarro, J. (2016) “Acceptability of Matured Papaya Leaves Tea”, Southeast Asian Journal of Science and Technology, 1(1), pp. 24-27. Available at: https://sajournal.pti.edu.ph/index.php/sajst/article/view/5 (Accessed: 29August2026).